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Brunch 10/10/10!

October 9, 2010

Café Europa will be serving Brunch this Sunday October 10th

from 10am till 2pm

come by for some delicious items prepared fresh before your eyes

and experience brunch “The Europa Way!”

Bread Pudding

slow cooked sweet and savory breads

cooked in a autumn spiced custard

Honey Pumpkin Pancakes

made from scratch and served with real maple syrup

& chicken sausage

Banana Baguette French Toast

local artisan baguette in a rum egg batter with walnuts

served with real maple syrup & chicken sausage

Fresh Herb Frittata

classic Spanish frittata with fresh herbs

& caramelized onions

Smoked Gruyère Soufflé

served with spinach Hollandaise Sauce

Truffled Lobster Purses

lobster claws and knuckles with mushroom cream

baked in spring roll wrappers & topped with white truffle oil

Raspberry Salad

organic spring mix with dried cranberries, goat cheese,

raspberry vinaigrette & toasted walnuts

add grilled chicken or curry chicken salad +$4

Eggs Benedict

poached local eggs served atop an English muffin

with Canadian Bacon and Hollandaise sauce

Eggs Florentine

poached local eggs served atop an English muffin

with steamed spinach and topped with mornay sauce

Build Your Own Omelet

two egg omelet with your choice of fillings

served with roasted fingerling potatoes

carm onions, spinach, olives, pork sausage, chicken sausage,

Swiss chard, roasted portabella mushroom, tomatoes, bacon,

red pepper, goat cheese, fresh mozzarella & smoked Gruyère

Beverages

Mimosa

Bloody Mary

Europa’s  Brunch Cocktail

Fresh Squeezed Orange Juice

Virgin Mary

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